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Silica Gel for Beer

Silica Gel for Beer
company Qingdao Free Trade Zone Da An InternationalTrade Co., Ltd,
Categories Silica Gel
Update2011-03-24
Original RegionChina
Silica Gel for Beer

Chemical Products --> Silica Gel -->Silica Gel for Beer


Characteristics
Silica gel for Beer is a kind of non-crystalline micro-porous solid
powder, its pore diameter is 8-16 nm. Its chemical molecular
formula is mSiO2 nH2O, insoluble in water or any other
solvent(except the caustic alkali and hydrofluoric acid).
It does not react with any acid, alkali or salt. It is nontoxic,
tasteless, flame-resisting and nonexplosive.
It possesses high stability under hot or cold atmosphere and
is harmless to human body, mainly used in beer industry.
Use:
1.It has large specific surface area and numerous fine-pored
structure.It adsorbs the proteins which cause beer turbid and removes them
through filtering, just within several minutes, thus prolonging beer storage period by
180-240 days and keeping beer from being cold muddy.
2.It does not affect the beer foam or taste. Thanks to its superior physical and chemical
properties, it does not have any adverse effect on the beer foam or taste. It is justified
through practice that beer silica gel is the safest beer stabilizer generally recognized
by the world beer industry.
3.It helps improve the filter promoting effect. It is chemically stable, contains no beer
soluble substances. Its surface area and porous structure are both superior to diatomite.
It is a kind of ideal filter promoter in aiding diatomite filter, making beer brighter and
clearer.
How to Use:
1.HY-950 is suitable for use on brewery production lines equipped with diatomite filter.
Likewise, it can be filled into the diatomite precoating tank and feeder of the filter. The

amount of filling is recommended as follows

HY-950

Diatomite

1st precoating

Nil

500g/m 2 filtering area

2nd precoating

50g/m 2 filtering area

200-300g/m 2

Main material filtering

30-100g/HL

80-100g/HL

(HL:per hundred liters of beer)
2. Fill HY-950 in batches or continuously after fermenting and before filtering. Filling in
batches: charges into the tank that is filled up with beer, keep adsorbing for at least 5
minutes. HY-950 silica gel can totally removed during filtering.
Continuous filling; continuously fills into beer at the given amount and passes through a
container that can maintain it at a minimum of 3 minutes then to the filter.
Filling amount is 300-500 ppm.
Filling amount can be determined using "acceleration testing method". The method is also
used to check the stabilization effect.
Take two bottles of beer and measure them with a turbid measuring gauge at the room
temperature (the values measured are the initial turbid level), soak the specimens at below

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